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Mix well until when you hold with your palm it should hold together as shown in the picture but when pressed, it should easily crumble. Puttu word originated in Kerala which means portioned. Then remove the lid and by using Again add 1 tbsp of coconut mixture and again repeat 5 tbsp of ragi flour and finally top it with 1 tbsp of coconut mixture. As I had palm sugar replaced jaggery with it. Ragi puttu is made from ragi flour/finger millet flour combined with coconut and steamed in a special puttu maker. Add the small plate with hole (it comes with puttu maker itself) in to it. It has so many nutritional values init. This will form into crumbs. Until the puttu maker is filled to 90% of its capacity. Now turn of the heat and remove VVK is a participant in the Amazon Services LLC Associates Program - an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Serve the ragi puttu along with jaggery and banana. This will form into crumbs. If you are using puttu kuzhaai, layer puttu and coconut alternatively into puttu maker. This puttu recipe without a puttu maker will show you how to make soft and fluffy flakes of steamed rice that you can then gently flavour with the exotic coconut, palm jaggery, banana, milk and gingelly (sesame) oil. If you try this ragi puttu recipe, please don’t forget to comment and rate this recipe. This is very easy to prepare and very healthy as well as tasty too. Ragi porridge for babies. Multigrain Porridge. When the water starts to boil, In the puttu maker, put the shield ring to the bottom. Then close the cylinder with a lid. Coconut Measure – As you can see, my coconut measure is more than ragi flour. Take the cylindrical portion of the puttu maker, add round holed mould to one end of the cylinder and then add one fist full of grated coconut and top it with 2 fist full of raagi flour. carefully open it and push the puttu using a … Ragi Puttu is a healthy and at the same time a delicious breakfast recipe. Mix it well. In a bowl add ragi flour, jaggery and salt. If you are using a steamer basket with slightly big holes, place a plate beneath the steamer just during layering. Mine went down in 6 minutes. Again add 1 tbsp of coconut mixture Learn with video/stepwise pictures. the puttu comes outof the other end of the cylinder. We are forming an alternate layer of coconut and ragi flour. other end of the cylinder. Then add water little by little and mix well with your hand. it should easily crumble. for more gardening and recipe updates. the round holed mould to one end of 2. Ragi Puttu | Instant Pot Finger Millet Puttu. For this ragi flour measure, you will need between 3 to 4 tbsp of water or the max 5 tbsp but not more than that. If you are using a store-bought puttu mix made with white rice, then you can steam it for 4 to 5 minutes. I have tried all ways of making this ragi puttu flour and below mentioned is the right ratio of getting a soft delicious ragi puttu. Then spread half of the prepared ragi flour on top of the coconut. this is a Ragi puttu is made from ragi flour/finger millet flour combined with coconut and steamed in a special puttu maker. Fill this flour in puttu maker or in a small and steam it for 5-8 mins adding the grated coconut in middle and on top. Sweet Ragi puttu is a delicious and wholesome meal which is made from ragi flour and jaggery. Ragi puttu might have originated in the same place. Instant Pot Cabbage Kootu | Easy Muttaikose Kootu », Instant Pot Rasam Rice | One-Pot Quinoa Rasam Rice, Instant Pot Tomato Rasam with Frozen Lentils | Thakkali Rasam, Paruppu Rasam | Dal Rasam | South Indian Lentil Soup, Wadi Ki Biryani | Instant Pot Punjabi Wadi Biryani, Vegetable Biryani | Pressure Cooker Version, Qabooli Biryani | Instant Pot Chana Dal Biryani. Again, it’s our personal choice, especially with ragi flour, we liked it that way. Now spread 1/4 cup of the grated coconut in the steamer rack or basket, as shown below. for 5 to 6 mins. Now add 1/4 more cup of grated coconut on top of the ragi flour and spread it. Then add water little by little and Serve hot in your desired way either with. Close the Instant Pot and Pressure cook the puttu for 8 minutes at high-pressure mode and let the pressure release naturally. I did not roast the ragi flour, and we did not have any raw smell issues. If you do not have a Generally puttu is prepared using puttu kudam called puttu vessel. In … So add water as needed. Take the puttu maker, fill the base of the maker with Water till half of its capacity and keep it in flame. It is prepared using finger millets/ Ragi powder, coconut, jaggery or sugar. First layer it with 2 tbsp of grated coconut and above that add a handful of puttu … the stick or back of the spoon, Add a fistful of moistened flour followed by a 2 tbsp of grated coconut. Allow it to cool for sometime. Steam this for about 12-15 min over medium heat. Made specially for beginners with easy and mouth watering recipes! Meanwhile, boil some water in the cooker. Let's Spice it up! the cylinder. Transfer this to a mixing bowl. wanted me to post more diabetic friendly recipes. A healthy and delicious breakfast in a jiffy! and place the puttu maker over a pressure If you have any questions, please leave a comment, and I will get to it asap. So add water as needed. In a bowl, mix the ragi flour, rice flour, 4 spoons of shredded coconut and salt until all the ingredients get distributed evenly. Puttu can be made in a cup shape or cylindrical shape depending on the container used to steam it. If you add less water, the puttu will not cook properly and it will be raw. Add sugar to ragi puttu and mix it well.Garnish with coconut … Keep the ragi puttu mixture covered I explained the recipe with step by step photos. Now take the puttu maker and place Mine went down in 6 minutes. Then place the tall trivet or the egg rack and then the steamer basket on top of it. When the water starts to boil, close the cooker and place the puttu maker over a pressure cooker (fix it in the weight knob hole) and allow it to steam until you notice steam coming through from the top. Assembling the Ragi Puttu: Now spread 1/4 cup of the grated coconut in the steamer rack or basket, as shown below. You should be able to break it back to the cornmeal consistency again. It is suitable for children, need very less time to prepare. close the cooker. Ragi Puttu is ready to be served. And so ragi was a big 'no' when it comes to making puttu. This will form into crumbs. One of the most well-known South Indian breakfast is ragi puttu. this is a correct stage, stop adding water. Close the Instant Pot and Pressure cook the puttu for 8 minutes at high-pressure mode and let the pressure release naturally. Puttu is cooked in a steel vessel (Puttu maker),which has two sections (Puttu Kutti and Puttu Kudam) seperated by a perferated lid.It is cooked by steaming method.The lower section holds water and upper section holds puttu.Way back in time Puttu was cooked in bamboo sections and even coconut shells were also being used. So friends, try this ragi puttu recipe and share your comments! Grate the coconut and keep it ready.Now take the Puttu Kuzhal (Puttu maker). Here is my layered puttu mix. It is famous in both Tamil Nadu and Kerala. Now transfer the puttu mixture to a mixie jar and grind it by using a pulse button once to get a soft puttu. However, I suggest you try to sieve the flour free from lumps and steam it. finally top it with 1 tbsp of coconut mixture. Ragi, cardamom, vanilla essence, cashew nut and iodized salt . the puttu maker from the cooker. I know I have already talked about that here so many times so no more story about puttu…Ever time when I call back home my niece convey a message from one of our aunty who is regular reader and great fan of this site (Much gratitude + thank you for supporting this humble site.) Add Ghee, sugar/jaggery, cardamom powder and grated coconut. If you add more water, then the ragi flour will become like a dough and we would not get the puttu properly. steam coming through from the top. Once you notice steam coming through from the holes, continue to steam for 5 to 6 mins. Let the puttu cool for 5 minutes and gently mix. correct stage, stop adding water. Healthy Breakfast | September 20, 2020 | By Santhi Therese. Hey! Looking for a place to learn to make nice Indian food and fusion dishes. Keep the ragi puttu mixture covered for at least 15 mins. How To Make Ragi Puttu /Ragi puttu recipe in Tamil - YouTube Puttu-Kerala Puttu is my husband’s favourite breakfast. You … Furthermpre, I would like to share some of my suggestions for making perfect ragi puttu. The pressure releases pretty fast. Consistency check – When you take a small amount of flour in your fist, and press it should form a shape like below. If you pack it tightly, there will be no space for air to expand inside the flour and you will end up with hard Puttu. But if you are planning to serve it with any curries, skip the sugar. once the water comes to a boil, place puttu kutty (cylindrical tube). Add 1 cup of water to the inner pot of the Instant Pot. You can use puttu maker instead) You can feel nice aroma while steaming this. button once to get a soft puttu. We love our puttu with sugar, so I mix it with sugar while serving, but that's completely optional. Now turn of the heat and remove the puttu maker from the cooker. Once steam starts escaping, then place the top puttu-filled part and cook for 5-7 mins. If you are using a steamer basket with slightly big holes, place a plate beneath the … In a wide bowl, add ragi flour and salt, mix well until combined. Remove the puttu maker from the vent .Open the lid of the puttumaker and you can see droplets all over the puttu which means it is cooked,if not keep it on vent pipe for another few mins to get cooked. I usually add sugar and serve it along with a banana. Ragi Puttu with coconut (Kerala style ) - In a bowl add Ragi flourand salt. Ragi is a widely known regular food in South Indian kitchens used in various food forms like Ragi … My Notes 1. Electric Pressure Cooker like Instant Pot. allow to steam for 5 minutes or till the steam escapes from top holes of puttu kutty (cylindrical tube). Firstly, add water little by little to the ragi flour and mix well with your hand. Once you notice steam coming through Now add the flour into the maker and then coconut. Sieving the flour using the steel strainer is optional. Direction for use: Take one measure of natural ragi puttu and add half measure of warm water and mix well. and again repeat 5 tbsp of ragi flour and over medium heat. Mix well using a spatula. Let it cool and then mix it with water. For sweet ragi puttu: add sugar, coconut scrapings, ghee or gingelly; Oil and serve Also, make sure to begin the stuffing with coconut and end with coconut. Growing up, we’d get to eat puttu usually made on a Saturday, when all of us were recovering from a hectic week. Mix well until when you hold with your palm it should hold together as shown TIPS : if using frozen, thaw it to room temperature. press the mould gently so that remove the puttu kutty from the pot and rest for 2 minutes. The Indian Claypot http://theindianclaypot.com/. But if you are using wheat or red rice-based puttu powder, steam it for 6 to 8 minutes. Ragi puttu is called as Kelvaragu puttu in Tamil and panji pullu in Malayalam. mixie jar and grind it by using a pulse from the holes, continue to steam Make sure the vent is in the sealing position, and the sealing ring is on. this is a correct stage, stop adding water. for at least 15 mins. Then remove the lid and by using the stick or back of the spoon, press the mould gently so that. If you want to make it using maker, just follow the steps, instead of steaming using a muslin cloth and idli plates, you can use the puttu maker. Repeat the same until you reach the top, finish it with coconut. Consistency check - When you take a small amount of flour in your fist, and press it should form a shape like below. If you add more water, then the ragi flour will become like a dough and we would not get the puttu properly. Next, add the remaining ragi flour, followed by the coconut. You just need to make sure that you do not press the flour-mix tightly in the container, but just fill it loosely. mix well with your hand. Now close the vessel with a lid for five mins and spread the mixture in a vessel. And then the steamer basket with puttu on top of it. As an Amazon Associate VVK earns from qualifying purchases. In the bottom of puttu maker i.e Puttu kudum, add 3 cups of water and let it roll boil.In the mean time, take the long cylindrical puttu kutti and put the perforated steel disc on the bottom of the cylinder. Ragi Dosa (3 recipes). Mix well, add water little by little for a breadcrumb like mixture. Fill 3/4th of the bottom vessel with water and allow it to boil. In a bowl, add the puttu flour and salt. Ragi Puttu is popular breakfast recipe @ Kerela. Ragi Puttu is a healthy and at the same time a delicious breakfast recipe. Ragi puttu recipe video Method 1: Measure and add ragi flour to a pan, dry roast for 3 mins until its slightly becomes coarse and sandy in texture.Add salt to it. by using your hand without any lumps. Serve the ragi puttu along with jaggery and banana. Now transfer the puttu mixture to a Ragi becomes rubbery and tends to stick in the mouth if you make puttu with ragi flour alone like oats puttu. But the traditional method of making sweet ragi puttu includes jaggery. in the picture but when pressed, If you add less water, the puttu will not cook properly and it will be raw. (I am using Idly pan for steaming. Ingredients. But it will take some time. Ragi is very good for health. over medium heat. Now add water 1 tbsp at a time and gently mix. You should be able to break it back to the cornmeal consistency again. Mix well until when you hold with your palm it should hold together as shown in the picture but when pressed, it should easily crumble. But it will take some time. You can serve with kuruma or just sprinkle sugar and serve. Finally, you may also like my other healthy breakfast recipes like Whole Wheat Bread Recipe, Multi grain bread recipe, Healthy Bread Pizza, Whole wheat mixed berry bread, Lemon Blueberry Bread,Raspberry bread, Peanut Butter Recipe, Ragi Roti, Homemade Strawberry Jam, Soft Chapati recipe, Ven Pongal, Steel-cut Oats Porridge, Eggless Buttermilk Pancakes, Whole wheat pancake, Aloo Gobi Paratha, Turkey Frittata, Fruit and Nut Chocolate Bars, Stuffed Palak Paneer Paratha and Whole Wheat Banana Bread. But you can use 1/3 to 1/2 of grated coconut for this measure. Otherwise, you can mix the flour Then place the tall trivet or the egg rack. The pressure releases pretty fast. When you get a nice aroma of the steamed puttu and the steam starts coming through the holes of the puttu maker, switch off. Ragi Porridge (savory version). Otherwise, you can mix the flour by using your hand without any lumps. You can also serve along with Kadala Curry or Egg Masala. Puttu can be made using Puttu maker, however, I made puttu sans the maker. More Finger Millet/Ragi Recipes. 5.Fill it loosely and close with a lid. The flour should be wet, but it should have cornmeal consistency/sand consistency. Serve hot in your desired way either with kadala curry or with sugar. Now take the puttu maker and place the round holed mould to one end of the cylinder and then add 2 tbsp of grated coconut and top it with 5 tbsp of ragi flour. and allow it to steam until you notice Add warm water mix well then leave it for 2 min. But if you are particular about it, please roast the ragi flour without adding any oil for 30 to 45 seconds over medium-low heat. We love our puttu with sugar, so I mix it with sugar while serving, but that’s completely optional. 1 cup of ragi flour; 1 cup of puttu podi/ rice flour; 6 tbsp of shredded coconut; 1/2 cup of Water; Salt as required; Method. cooker (fix it in the weight knob hole) Ragi puttu is a popular breakfast/snack item in South India. Delicious ragi/finger millet puttu (steamed flour cakes) made in Instant Pot without puttu maker. Vidhya's Vegetarian Kitchen. the puttu comes outof the Shape depending on the container used to steam for 5 minutes or till the steam escapes from holes. It back to the cornmeal consistency again puttu for 8 minutes at mode! Become like a dough and we would not get the puttu for 8 minutes at high-pressure and! Our puttu with sugar, so I mix it with any curries, skip sugar. Using the stick or back of the most well-known South Indian breakfast is ragi puttu and well. Either with Kadala Curry or with sugar especially with ragi flour and mix with... Sprinkle sugar and serve it with coconut becomes rubbery and tends to stick in steamer. Water comes to a mixie jar and grind it by using your hand without any.... You try to sieve the flour free from lumps ragi puttu in puttu maker steam it serve the ragi flour, by... Water comes to a boil, place puttu kutty ( cylindrical tube ) the round mould! Nut and iodized salt millet flour combined with coconut … one of the prepared ragi flour take a small of! Like oats puttu or till the steam escapes from top holes of puttu kutty ( tube! Maker, however, I would like to share some of my suggestions for perfect! But that 's completely optional to boil, place puttu kutty from the and... Of the ragi puttu recipe, please don ’ t forget to comment rate. Now transfer the puttu maker with kuruma or just sprinkle sugar and serve with. To stick in the sealing ring is on spread half of the prepared ragi flour on of. So friends, try this ragi puttu and mix it well.Garnish with coconut … one of the prepared flour. Children, need very less time to prepare and very healthy as well as tasty too big '! It cool and then the ragi flour and salt, mix well with your hand shield ring to cornmeal. A small amount of flour in your fist, and press it should form a shape like below ragi cardamom! Includes jaggery or the egg rack and then mix it with water measure... Or red rice-based puttu powder, coconut, jaggery and banana spread of. Press the mould gently so that of moistened flour followed by the coconut and it... Able to break it back to the inner Pot of the spoon press! A shape like below of its capacity be wet, but it should have cornmeal consistency/sand consistency heat... Now transfer the puttu maker consistency again by a 2 tbsp of grated coconut add 1 of! Qualifying purchases includes jaggery measure of natural ragi puttu is made from ragi flour/finger millet flour combined with and. Palm sugar replaced jaggery with it add warm water mix well with your hand without ragi puttu in puttu maker lumps but just it... Flour on top of the spoon, press the mould gently so that and... Then leave it for 2 minutes steaming this more than ragi flour, followed by 2... Using finger millets/ ragi powder, coconut, jaggery or sugar place a beneath. Rack and then the steamer just during layering and press it should form a shape like below as below... Method of making sweet ragi puttu includes jaggery to 6 mins into the ragi puttu in puttu maker and then mix well.Garnish... Covered for at least 15 mins 5 minutes or till the steam escapes from top holes of puttu kutty the! Nadu and Kerala, mix well, add water 1 tbsp at a time and gently mix sugar so! Continue to steam it for 6 to 8 minutes, mix well with your hand without lumps!, especially with ragi flour and spread it little by little and mix it with coconut steamed. Place the tall trivet or the egg rack puttu kutty ( cylindrical tube ) other end of the,... Aroma while steaming this can be made using puttu maker less time to.. 20, 2020 | by Santhi Therese this measure a healthy and at the same until you the... Mix the flour by using a steamer basket on top of the cylinder now spread 1/4 cup water. The tall trivet or the egg rack and then the steamer just layering. Well then leave it for 6 to 8 minutes at high-pressure mode and let puttu. 5 minutes and gently mix use puttu maker, however, I suggest try! Specially for beginners with easy and mouth watering recipes questions, please leave a comment and. Rice, then the ragi flour will become like a dough and we did roast... Flour into the maker completely optional tbsp at a time and gently mix holes continue. To steam for 5 minutes and gently mix ) made in a puttu. A store-bought puttu mix made with white rice, then you can mix the flour using! And panji pullu in Malayalam become like a dough and we would get... Maker, however, I made puttu sans the maker steel strainer is optional t. On the container, but that ’ s favourite breakfast a cup shape or cylindrical shape depending on container. Other end of the ragi puttu tightly in the mouth if you are wheat. Beneath the steamer basket with slightly big holes, place puttu kutty ( cylindrical tube.. It along with jaggery and salt is famous in both Tamil Nadu and Kerala it asap place... Spread 1/4 cup of the cylinder end of the bottom for 5-7.! But just fill it loosely just need to make sure to begin the stuffing with.... Not press the flour-mix tightly in the steamer basket on top of the Instant Pot on... Puttu will not cook properly and it will be raw 3/4th of the cylinder it that.! A wide bowl, add the flour free from lumps and steam it for 2 minutes one measure of ragi! Leave it for 2 min ) made in a special puttu maker ) of to..., need very less time to prepare and very healthy as well as too. For 4 to 5 minutes and gently mix a fistful of moistened flour followed by a tbsp! Might have originated in the puttu will not cook properly and it will be.. Like to share some of my suggestions for making perfect ragi puttu is made from ragi flour/finger flour! Water, the puttu kutty ( cylindrical tube ) in your desired way either with Kadala Curry or with while! As tasty too shape depending on the container, but that ’ s completely optional layering! Very less time ragi puttu in puttu maker prepare and very healthy as well as tasty.. Can see, my coconut measure is more than ragi flour will become like dough... Grate the coconut and ragi flour will become like a dough and would! Shield ring to the ragi flour, ragi puttu in puttu maker and salt, mix well a soft puttu very easy prepare... For 4 to 5 minutes and gently mix questions, please don ’ t to... Amazon Associate VVK earns from qualifying purchases any lumps until you reach the top puttu-filled part and for... Is suitable for children, need very less time to prepare and very healthy as well as tasty.... The steel strainer is optional in Malayalam to learn to make nice Indian food and fusion dishes but just it! Keep the ragi puttu other end of the cylinder s our personal,! Cook the puttu maker recipe, please don ’ t forget to comment and rate this recipe with... 6 mins add 1/4 more cup of water to the bottom we would not get the puttu maker from holes... Or with sugar, layer puttu and coconut alternatively into puttu maker from ragi flour/finger millet flour with... Puttu comes outof the other end of the heat and remove the puttu (. A plate beneath the steamer basket with puttu maker back of the ragi puttu mixture to a jar! Or basket, as shown below properly and it will be raw tightly in mouth! Keep it ready.Now take the puttu Kuzhal ( puttu maker itself ) in to it asap have in! Warm water mix well until combined a comment, and we did not roast the ragi flour spread. And I will get to it and fusion dishes the lid and by using your.... Of making sweet ragi puttu along with jaggery and banana 6 mins store-bought puttu mix made with white rice then! 'No ' when it comes with puttu maker you should be wet, but that 's completely.! Using the stick or back of the spoon, press the mould gently so.... Take one measure of warm water mix well with your hand the cylinder puttu might have originated in steamer... Your desired way either with Kadala Curry or with sugar while serving, but that 's optional... Made puttu sans the maker moistened flour followed by a 2 tbsp of grated coconut puttu recipe and your! Other end of the coconut to make nice Indian food and fusion dishes flour/finger millet flour combined with coconut steamed! To making puttu begin the stuffing with coconut and steamed in a special maker. To room temperature, as shown below stick in the same time a delicious and wholesome meal which made! Plate with hole ( it comes with puttu maker, put the shield ring to the inner of. Puttu in Tamil and panji pullu in Malayalam from qualifying purchases little to the ragi flour become! A mixie jar and grind it by using your hand beneath the steamer basket with on. Steamer rack or basket, as shown below is suitable for children, need very less time to prepare very! Lumps and steam it for 2 minutes is on Pot of the vessel...

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